Uova e colombe di Pasqua: come orientarsi nell’acquisto

JSON.parse('[\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E1 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800195_225b912847\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022504\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800195_225b912847\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022504\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003E\\u003Cstrong\\u003EPasqua, tempo di colombe, dolci tipici, uova, campane, gallinelle e coniglietti al cioccolato e anche di contraffazioni,\\u003C\\\/strong\\u003E come quelle che nel 2014 con l\\u0026rsquo;operazione Pulizie di Pasqua ha visto i NAS dell\\u0026rsquo;Arma dei Carabinieri sequestrare 5 tonnellate fra uova, colombe e dolci pasquali, come i 10 kg di colombe di produzione industriale sequestrate dai NAS di Livorno ad una pasticceria di Pisa, dove venivano vendute come artigianali e con il titolare, quindi, denunciato per frode in commercio. Non c\\u0026rsquo;\\u0026egrave; pace per i consumatori, neanche a Pasqua.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EChe siano industriali o artigianali quella di colombe e uova di cioccolato \\u0026egrave; un\\u0026rsquo;offerta sempre pi\\u0026ugrave; variegata. Come sceglierle? Paghiamo il giusto per un prodotto di qualit\\u0026agrave; e, viceversa, troppo per uno di scarsa qualit\\u0026agrave;?\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u003Cstrong\\u003ETesto di Stefania Elena Carnemolla\\u003C\\\/strong\\u003E\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EColomba di Pasqua e ovetti\\u0026nbsp;\\u0026copy; Depositphotos\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E2 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800216_f3d0d0d58d\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022504\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800216_f3d0d0d58d\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022504\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EConiglietto di Pasqua al cioccolato \\u0026copy; 1zoom.net\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E3 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800207_b8ea7334e4\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022504\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800207_b8ea7334e4\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022504\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EGallinella di Pasqua al cioccolato\\u0026nbsp;\\u0026copy; 1zoom.net\\u0026nbsp;\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E4 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800192_efa0356fa2\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022670\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800192_efa0356fa2\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022670\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EConiglietto di Pasqua al cioccolato\\u0026nbsp;\\u0026copy; 1zoom.net\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E5 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800204_0ad4499872\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022503\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800204_0ad4499872\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022503\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EDolcetti di Pasqua con ovetti\\u0026nbsp;\\u0026copy; Envato Elements\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E6 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800231_350d8d5857\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022564\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800231_350d8d5857\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022564\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003E\\u0026ldquo;Nell\\u0026rsquo;acquisto delle uova\\u0026rdquo; spiega l\\u0026rsquo;Unione Nazionale Consumatori \\u0026ldquo;non sempre si fa caso alla qualit\\u0026agrave; del cioccolato, al suo peso ed al costo unitario: la quantit\\u0026agrave; di cacao \\u0026egrave; determinante per differenziare un cioccolato di pregio da uno di minore valore. Pur essendo tutti sicuri da un punto di vista nutrizionale, un cioccolato fondente in cui il cacao \\u0026egrave; di molto superiore al 50% dovrebbe costare di pi\\u0026ugrave; di un cioccolato al latte. Questa differenza nelle uova non sempre \\u0026egrave; cos\\u0026igrave; netta per cui si corre il rischio di pagare il cioccolato al latte quasi come quello fondente. Spesso si tratta di prodotti \\u0026rsquo;civetta che vengono venduti a prezzi molto bassi per indurre il consumatore a comprare anche altro. Il consiglio \\u0026egrave; quello di approfittare delle occasioni, ma sempre leggendo con molta cura le indicazioni riportate in etichetta\\u0026rdquo;, senza dimenticare di controllare la data di scadenza.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u003Cstrong\\u003ETesto di Stefania Elena Carnemolla\\u003C\\\/strong\\u003E\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EUova di Pasqua\\u0026nbsp;\\u0026copy; 1zoom.net\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u0026nbsp;\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E7 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800219_a79fb3564b\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022504\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800219_a79fb3564b\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022504\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003ECesto pasquale con uova al cioccolato \\u0026copy; 1zoom.net\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E8 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800243_45ddbcdbaf\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022710\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800243_45ddbcdbaf\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022710\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EA incidere sul prezzo delle uova di Pasqua \\u0026egrave;, in particolare, la sorpresa: \\u0026ldquo;Si tratta talvolta di oggetti made in China di scarso valore commerciale che non dovrebbero incidere pesantemente sul costo\\u0026rdquo; spiega l\\u0026rsquo;Unione Nazionale Consumatori \\u0026ldquo;e che invece talvolta fanno la differenza. \\u0026Egrave; per\\u0026ograve; anche vero che non sempre i commercianti rispettano i prezzi indicati, ma fanno degli sconti che divengono notevoli con l\\u0026rsquo;approssimarsi della domenica di Pasqua per poi crollare subito dopo: in pratica si finisce con il pagare non tanto l\\u0026rsquo;alimento quanto l\\u0026rsquo;oggetto. Un discorso analogo si pu\\u0026ograve; fare con le colombe i cui costi possono variare in funzione non tanto della qualit\\u0026agrave; e della sicurezza, quanto delle strategie di vendita. \\u0026Egrave; infatti possibile trovare una colomba della stessa marca con prezzi molto diversi tra i vari punti di vendita: in alcuni casi si tratta di vendite \\u0026lsquo;civetta\\u0026rsquo; per indurre i consumatori a fare altri acquisti nello stesso esercizio commerciale. Bisogna soltanto evitare di \\u0026lsquo;abboccare\\u0026rsquo; e di limitarsi ad acquistare soltanto i prodotti i cui costi sono effettivamente convenienti\\u0026rdquo;.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003ENel business delle uova di cioccolato a giocare un ruolo sempre pi\\u0026ugrave; \\u0026ldquo;determinante\\u0026rdquo; spiega QualeScegliere.it, che collabora con l\\u0026rsquo;Unione Nazionale Consumatori, sono, infatti, la sorpresa e il tipo di sorpresa. \\u0026Egrave; il caso, ad esempio, delle uova per bambini il cui prezzo aumenta in base alla licenza di utilizzo di marchi e personaggi famosi: \\u0026ldquo;Le uova di Pasqua dedicate ai pi\\u0026ugrave; piccoli, per esempio, puntano ogni anno sulle ultime tendenze nel mondo giovanile, proponendo giocattoli e gadget in linea con i personaggi dei cartoni, dei film o dello sport pi\\u0026ugrave; amati del momento. Questo significa che le aziende produttrici dovranno affrontare un ulteriore costo oltre al semplice costo di produzione della sorpresa: quello della licenza, necessaria nel momento in cui si utilizza un marchio famoso o si cita un personaggio noto. Ad aumentare il costo legato alla sorpresa, poi, contribuisce anche la proposta di uova di cioccolato differenziate in base al genere del destinatario. Molti produttori, infatti, utilizzano colori e sorprese specifiche a seconda che l\\u0026rsquo;uovo di Pasqua sia destinato a un bimbo o a una bimba. Indipendentemente dalla qualit\\u0026agrave; del cioccolato, quindi, le uova di Pasqua che propongono sorprese \\u0026lsquo;anonime\\u0026rsquo; avranno sicuramente un costo inferiore\\u0026rdquo;.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EL\\u0026rsquo;etichetta delle uova con sorpresa deve, inoltre, riportare il marchio CE, l\\u0026rsquo;indicazione della fascia d\\u0026rsquo;et\\u0026agrave; e la provenienza dei prodotti.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u003Cstrong\\u003ETesto di Stefania Elena Carnemolla\\u003C\\\/strong\\u003E\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EUovo di Pasqua\\u0026nbsp;\\u0026copy; Twitter\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u0026nbsp;\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E9 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800201_cb240ad12b\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022504\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800201_cb240ad12b\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022504\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EFare\\u0026nbsp; attenzione alle uova, con cioccolato fondente o al latte, che riportano l\\u0026rsquo;indicazione \\u003Cem\\u003Ecioccolato finissimo\\u003C\\\/em\\u003E o \\u003Cem\\u003Esuperiore\\u003C\\\/em\\u003E e fatti pagare come tali: verificare, in tal caso, se il cioccolato contiene almeno il 43% di sostanza secca totale di cacao e almeno il 26% di burro di cacao. Viceversa si tratter\\u0026agrave; di una frode.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u003Cstrong\\u003ETesto di Stefania Elena Carnemolla\\u003C\\\/strong\\u003E\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EUova di Pasqua decorate \\u0026copy; 1zoom.net\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E10 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800186_aa85a6ecd4\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022504\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800186_aa85a6ecd4\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022504\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EUovo di Pasqua con sorpresa \\u0026copy; 1zoom.net\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E11 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800225_8c249917b7\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022425\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800225_8c249917b7\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022425\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EUova di Pasqua decorate \\u0026copy; NPR\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E12 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800234_0a6abc3c6d\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022504\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800234_0a6abc3c6d\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022504\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003ENel 1973 la direttiva 73\\\/241\\\/CEE del 24 luglio fu pensata per uniformare le legislazioni degli Stati membri sui prodotti a base di cacao e cioccolato destinati all\\u0026rsquo;alimentazione umana, specificando nell\\u0026rsquo;allegato che per \\u003Cem\\u003Ecioccolato\\u003C\\\/em\\u003E doveva intendersi il prodotto ottenuto dalla granella di cacao - semi di cacao, torreffati o meno, puliti, decorticati e degerminati -, pasta di cacao, cacao in polvere o cacao magro in polvere e da saccarosio, con o senza aggiunta di burro di cacao, contenente almeno il 35% di sostanza secca totale di cacao - almeno il 14 % di cacao secco sgrassato e il 18 % di burro di cacao; quindi con \\u003Cem\\u003Ecioccolato comune\\u003C\\\/em\\u003E quello con almeno il 30% di sostanza secca totale di cacao, il 12% di cacao secco sgrassato e il 18% di burro di cacao; con \\u003Cem\\u003Ecioccolato al latte\\u003C\\\/em\\u003E quello con almeno il 25% di sostanza secca totale di cacao, almeno il 14% di materie solide provenienti dall\\u0026rsquo;evaporazione del latte, cio\\u0026egrave; almeno il 3,5% di grasso butterico, 55% al massimo di saccarosio e almeno il 25% di sostanze grasse; il \\u003Cem\\u003Ecioccolato comune al latte\\u003C\\\/em\\u003E quello con almeno il 20% di sostanza secca totale di cacao, almeno il 20% di materie solide provenienti dall\\u0026rsquo;evaporazione del latte, cio\\u0026egrave; almeno il 5% di grasso butterico, 55% al massimo di saccarosio e almeno il 25% di sostanze grasse.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003ELa direttiva autorizzava, inoltre, ad arricchire la denominazione principale cioccolato o cioccolato al latte con menzioni che ne qualificassero la qualit\\u0026agrave;, ad esempio, finissimo solo se il cioccolato conteneva almeno il 43% di sostanza secca totale di cacao e almeno il 26% di burro di cacao.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EIn Italia la direttiva fu recepita dalla legge 351 del 30 aprile 1976, dove si parla anche di cioccolato extra ottenuto da granella di cacao, pasta di cacao, cacao in polvere o cacao magro in polvere, saccarosio, con o senza aggiunta di burro di cacao, contenente almeno il 45% di sostanza secca totale di cacao ed il 28% di burro di cacao.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u003Cstrong\\u003ETesto di Stefania Elena Carnemolla\\u003C\\\/strong\\u003E\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EFave di cacao e cioccolato\\u0026nbsp;\\u0026copy; 1zoom.net\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u003Cstrong\\u003E\\u0026nbsp;\\u003C\\\/strong\\u003E\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u0026nbsp;\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E13 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800240_d6d3cf6eed\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u00221007\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800240_d6d3cf6eed\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u00221007\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003E\\u003Cem\\u003ETheobroma cacao L.\\u003C\\\/em\\u003E , pianta del cacao con i suoi frutti \\u0026copy; Wikipedia\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E14 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800237_cc0c5d8578\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022504\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800237_cc0c5d8578\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022504\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003ENel 2000 fu la volta della direttiva comunitaria 2000\\\/36\\\/CE del 23 giugno, in Italia recepita dal decreto legislativo 178 del 12 giugno 2003, con cui fu anche previsto l\\u0026rsquo;uso di grassi vegetali diversi dal burro di cacao indicati in allegato con il nome comune e quello scientifico delle piante da cui potevano essere ricavati: burro di illip\\u0026eacute;, sego del Borneo o Tengkawang (Shorea spp.), olio di palma (Elaeis guineensis o Elaeis olifera), grasso e stearina di Shorea robusta (Shorea robusta), burro di karit\\u0026eacute; (Butyrospermum parkii), burro di cocum (Garcinia indica), nocciolo di mango (Mangifera indica).\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EIl decreto legislativo 178\\\/2003, inoltre, introduceva con l\\u0026rsquo;art. 6 la possibilit\\u0026agrave; di utilizzare la dizione cioccolato puro per alcuni prodotti - cioccolato, cioccolato al latte, cioccolato bianco, cioccolato ripieno, chocolate a la taza, chocolate familiar a la taza, cioccolatino o pralina - privi di grassi vegetali diversi dal burro di cacao, quindi cancellata dopo un ricorso della Commissione Europea alla Corte di Giustizia dell\\u0026rsquo;Unione Europea.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u003Cstrong\\u003ETesto di Stefania Elena Carnemolla\\u003C\\\/strong\\u003E\\u003C\\\/p\\u003E\\n\\u003Cp\\u003ECacao, fave di cacao e cioccolato\\u0026nbsp;\\u0026copy; 1zoom.net\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E15 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800228_b53d620257\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022503\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800228_b53d620257\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022503\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EA regolamentare la produzione e la commercializzazione della colomba \\u0026egrave;, invece, il decreto interministeriale del 22 luglio 2005, poi aggiornato il 19 giugno 2017, recante la le norme sulla produzione e la vendita di alcuni prodotti dolciari da forno. In base al decreto colomba \\u0026egrave; solo il prodotto dolciario da forno a pasta morbida ottenuto per fermentazione naturale da pasta acida, di forma irregolare ovale simile alla colomba, con struttura soffice ad alveolatura allungata e glassatura superiore e una decorazione composta da granella di zucchero e almeno il 2% di mandorle, riferito al prodotto finito e rilevato al momento della decorazione.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EGli ingredienti, che si devono trovare obbligatoriamente in etichetta, sono: farina di frumento; zucchero; uova di gallina di categoria A o tuorlo d\\u0026rsquo;uovo derivato da uova di gallina di categoria A o entrambi in quantit\\u0026agrave; tali da garantire non meno del 4% per cento in tuorlo; burro da creme di latte vaccino con un apporto in materia grassa butirrica in quantit\\u0026agrave; non inferiore al 16%; scorze di agrumi canditi in quantit\\u0026agrave; non inferiore al 15%; lievito naturale costituito da pasta acida; sale, compreso quello iodato. Al produttore \\u0026egrave;, comunque, permesso di aggiungere latte e derivati; miele; burro di cacao; malto; zuccheri; lievito, aromi naturali e naturali identici; emulsionanti; conservanti tipo acido sorbico e sorbato di potassio.\\u0026nbsp;La glassatura superiore \\u0026egrave; ottenuta con albume d\\u0026rsquo;uovo e zucchero, mentre al produttore \\u0026egrave; consentito aggiungere mandorle, armelline, nocciole e anacardi finemente macinati; farina di riso, di mais e di frumento; cacao, zuccheri; amidi; oli e grassi vegetali; aromi naturali e naturali identici; emulsionanti; acido sorbico e sorbato di potassio.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EAnche per l\\u0026rsquo;acquisto della colomba aiuter\\u0026agrave;, pertanto l\\u0026rsquo;etichetta, mentre gli ingredienti dei prodotti da laboratorio, in base alla normativa sulla sicurezza alimentare, andranno segnati su un cartello o su un registro degli ingredienti sul banco di vendita.\\u0026nbsp;\\u0026nbsp;\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u003Cstrong\\u003ETesto di Stefania Elena Carnemolla\\u003C\\\/strong\\u003E\\u003C\\\/p\\u003E\\n\\u003Cp\\u003EColomba di Pasqua \\u0026copy; Pinterest\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E16 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800189_4129ee8d23\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022504\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800189_4129ee8d23\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022504\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EIn Italia la prima normativa per la regolamentazione del settore cioccolatiero risale al re Vittorio Emanuele III che il 9 aprile 1931 promulg\\u0026ograve; la legge 916 con le \\u003Cem\\u003ENorme concernenti la fabbricazione e la vendita del cacao e del cioccolato\\u003C\\\/em\\u003E.\\u003C\\\/p\\u003E\\n\\u003Cp\\u003E\\u003Cstrong\\u003ETesto di Stefania Elena Carnemolla\\u003C\\\/strong\\u003E\\u003C\\\/p\\u003E\\n\\u003Cp\\u003ECacao \\u0026copy; 1zoom.net\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E17 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800210_96822b0cfe\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022572\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800210_96822b0cfe\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022572\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EColomba di Pasqua con copertura al cioccolato \\u0026copy; 1zoom.net\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022,\u0022\\u003Cdiv class=\\u0022post-item p-2 position-relative\\u0022\\u003E\\u003Cdiv class=\\u0022slide-pagination bg-dark w-100\\u0022\\u003E18 \\\/ 18\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022w-100 bg-dark d-flex justify-content-center align-items-center gallery-slider pb-2\\u0022\\u003E\\u003Cfigure\\u003E\\u003Cpicture class=\\u0027picture-bg\\u0027\\u003E\\u003Csource media=\\u0022(min-width: 0px)\\u0022 srcset=\\u0022https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800198_6056eb8b67\\\/preview.webp 754w\\u0022 sizes=\\u0022100vw\\u0022 width=\\u0022755\\u0022 height=\\u0022503\\u0022 \\\/\\u003E\\u003Cimg loading=\\u0027lazy\\u0027 src=\\u0027https:\\\/\\\/www.milleunadonna.it\\\/media\\\/1800198_6056eb8b67\\\/preview.webp\\u0027 alt=\\u0022Uova e colombe di Pasqua come orientarsi nellacquisto\\u0022 class=\\u0027figure-img\\u0027 width=\\u0022755\\u0022 height=\\u0022503\\u0022\\\/\\u003E\\u003C\\\/picture\\u003E\\u003C\\\/figure\\u003E\\u003C\\\/div\\u003E\\u003Cdiv class=\\u0022item-didascalia bg-dark\\u0022\\u003E\\u003Cp\\u003EColomba di Pasqua \\u0026copy; Depositphotos\\u003C\\\/p\\u003E\\u003C\\\/div\\u003E\\u003C\\\/div\\u003E\u0022]')